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Flock. is a unique, locally owned space to relax & enjoy amazing bites, gather with great people, and have a dining experience unparalleled in service & taste.

We love to share our family's passion; amazing food, handcrafted cocktails & other drinks, in a fun, family oriented, relaxed environment.

We are open as of November 14th 2018, Wednesday through Sunday. Our Mondays and Tuesdays? We will refresh and renew everything, from our staff to our space, so we can continue to bring the best of Flock. to your table. Flock. spontaneous affairs can pop-up on these days and they can also be reserved for private events.

Our Story

After years of dreaming, planning, and preparing, we, along with our family, open the doors to Flock - a newly renovated and re-imagined dining space in the Shops at Morrison Plantation. Our Flock includes our children - Garret and Stefanie, Jennifer and Colin, Molly and our granddaughters, Gianna, Bianca, and Kieran. Our sons have more than 25 years combined experience in the food industry that spans the East Coast. We are bringing their talents together to offer an experience in dining, beverage, and service. 

Our food is all handcrafted, merging multi-generational tradition with fresh and local ingredients. Our love of family, friends, home cooked meals, and inspired drinks are at the heart of what we do. Our hope is that locals and visitors alike will feel a sense of place when they come by to enjoy a beverage or a bite and to meet friends, old and new.

Cheers!  Anne & Joe

Our Flock

Working to create an exceptional dining experience with unparalleled service.

Joseph Smart


Anne Sheehan


Garret Sheehan

General Manager & Chef

Colin Sheehan

General Manager & Chef

Molly Anne Sheehan

Design & Social Media Manager

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