Begin..​.
Begin..​.
Hummus
Hummus
choose seasonal vegetables, toasted pita, or cauliflower crisps
10.
10.
Bruschetta​
Bruschetta​
marinated tomato, fresh basil
add fresh mozzarella +2.
12.
12.
Shrimp Scampi
Shrimp Scampi
white wine, garlic, butter, fresh herbs -or- Flock. style – spicy cayenne, scampi butter
16.
16.
Patatas Bravas
Patatas Bravas
fried potatoes, olive oil, garlic, Spanish paprika, garlic aioli
10.
10.
*Lamb Lollipops
*Lamb Lollipops
rosemary garlic seasoning
24.
24.
Calamari
Calamari
lightly breaded, fried, marinara, lemon -or- Flock. style -sautéed onions, hot cherry peppers, sweet balsamic reduction
18.
18.
Crab Cakes (2)
Crab Cakes (2)
jumbo lump crab, remoulade
24.
24.
Garlic Bread
Garlic Bread
butter, fresh herbs, marinara
8.
8.
Goat Cheese Crostini
Goat Cheese Crostini
seasonal jam, fresh herbs
12.
12.
Cheese & Charcuterie
Cheese & Charcuterie
choose two 15. four 23. -or- six 30.
served with chef’s choice of accoutrements
**gf board +4.
Bri​e
Bri​e
France, soft, creamy
Aged Provolone
Aged Provolone
Italy, semi-hard
Aged Blue
Aged Blue
Spain, sharp, salty
Fresh Mozzarella
Fresh Mozzarella
Italy, soft, moist, milky
Manchego
Manchego
Spain, hard, nutty
Aged Cheddar
Aged Cheddar
Vermont, hard, rich, sharp
Feta
Feta
Australia, soft, creamy
Taleggio
Taleggio
Italy, soft, tangy
Havarti Dill
Havarti Dill
Wisconsin, soft, creamy
Soppressata
Soppressata
Italy, spicy, dry-cured salami
Capocolla
Capocolla
Italy, dry-cured ham
Prosciutto
Prosciutto
Italy, dry-cured aged ham
Chorizo
Chorizo
Spain, smoked spicy sausage
Saucisson Sec
Saucisson Sec
France, dry-cured sausage
Pâté
Pâté
France, Chef's Selection
Entrees
Entrees
4 - 10p
***ask about our
weekly specials!***
Late Night Menu served 10p - close
*Lamb
*Lamb
pan seared, rosemary garlic seasoning, roasted sweet potatoes, seasonal vegetable
38.
38.
Chicken Alla Panna
Chicken Alla Panna
campanelle, sautéed chicken, spinach, prosciutto, parmesan cream
substitute shrimp +2.
24.
24.
*Surf n' Turf
*Surf n' Turf
8 oz. filet, simply seasoned with a crab cake, mashed potatoes, seasonal vegetable
48.
48.
Grilled Pesto Shrimp
Grilled Pesto Shrimp
polenta cake, seasonal vegetable
28.
28.
Lamb Burger
Lamb Burger
feta, lettuce, tomato, red onion, tzatziki, brioche
20.
20.
Honey Glazed Salmon
Honey Glazed Salmon
polenta cake, seasonal vegetable
32.
32.
*Filet
*Filet
eight ounce, sautéed mushroom demi, mashed potatoes, seasonal vegetable
36.
36.
Pasta Primavera
Pasta Primavera
campanelle, seasonal vegetables, white wine, garlic, butter
gf +2.
add chicken +7., shrimp +9., salmon +10., *filet or crab cake +12.
22.
22.
Smoked Bacon Kobe Burger
Smoked Bacon Kobe Burger
provolone, cheddar, lettuce, tomato, onion, house mayo, brioche
20.
20.
Crab Cake
Crab Cake
two, mashed potatoes, seasonal vegetable
32.
32.
Salads
Salads
add chicken +7., shrimp +9., salmon +10., filet -or- crab cake +12.
Flock. dressings: honey citrus, lemon dill, & balsamic vinaigrettes, blue cheese, Caesar, oil & vinegar
Caprese
Caprese
arugula, tomato, basil, mozzarella, sweet balsamic reduction, olive oil
14.
14.
Caesar
Caesar
romaine, shaved parmesan, house made croutons, Caesar dressing
8/13.
8/13.
Mixed Greens
Mixed Greens
tomato, onion, olives, cucumber, blue cheese crumbles, balsamic vinaigrette
8/13.
8/13.
Wedge
Wedge
iceberg, tomato, smoked bacon, blue cheese crumbles, blue cheese dressing
14.
14.
Beet & Goat Cheese
Beet & Goat Cheese
spinach, mixed greens, pickled shallots, pistachios, honey citrus vinaigrette
16.
16.
Greek
Greek
cucumber, tomato, onion, olives, herbs, crispy chick peas, red wine feta vinaigrette
14.
14.
Children 7.
Children 7.
12 & under
*also available during Sunday Brunch*
choose one: fries -or- fruit
**gf +2., grilled chicken +2.
Pasta Marinara
Pasta Marinara
Chicken Tenders
Chicken Tenders
Macaroni & Cheese
Macaroni & Cheese
Dessert
Dessert
Ask about our House Made Desserts - baked fresh!
Ask about our House Made Desserts - baked fresh!
Assorted Truffles
Assorted Truffles
1 for 2 -or- 6 for 9.
Sunday Brunch
Sunday Brunch
Brunch Sides:
bacon 4.
patatas 4.
fruit 4.
toast -or- English muffin 2.
Baker's Board
Baker's Board
house made jam
12.
12.
The Full Nest
The Full Nest
three egg omelet, your way, patatas, fruit
choose three (3):
cheese: cheddar, feta, swiss
meat: bacon, ham
veggies: roasted red pepper, onion, mushroom, tomato, spinach, cherry pepper
additional add-ins +1.
12.
12.
Flock. Benedict
Flock. Benedict
chef's weekly selection, poached eggs, scratch made hollandaise, patatas, fruit
MP
MP
Biscuits & Gravy w/ Eggs
Biscuits & Gravy w/ Eggs
house made biscuit & sausage gravy, fruit
12.
12.
Flock. French Toast
Flock. French Toast
fresh sliced Challah, dipped in our special blend of seasonings, splash of Grand Marnier, seasonal fruit
12.
12.
Kid's Brunch
Kid's Brunch
7.
7.
French Toast
French Toast
one slice, classic, fruit
Flock. Scrambler
Flock. Scrambler
two eggs, slice of bacon, fruit
Lunch
Lunch
served with choice of fries, macaroni and cheese, or mixed green salad. Caesar +1.